Appetizers
Samosas (veg) (3 pcs) $7.99
A pastry with savory filling of onions, potatoes, and a blend of unique spices, served with house special sauce.
Eggrolls (veg) (3 pcs) $7.99
Crispy fried wrappers with flavourful filling served with house special sauce.
Burmese Fritters/Akyaw Sone (veg) $17.99
Battered & deep-fried assorted vegetables, served with sweet & sour tamarind sauce.
Brumese Mashed Potatoes/Aloo Htaung (veg) $7.99
Savory Burmese style mashed potatoes mixed with chili and crispy garlic oil
Fried Tofu (veg) $7.99
Tofu made from chickpea flour with a crispy crust and a soft texture inside, served with savory house sauce.
Crab Rangoon $7.99
Imitation crab, premium cream cheese, and celery wrapped in crispy wonton wrapper.
Salads
Tea Leaf Salad (veg, gf) $15.99
A staple salad enjoyed by Burmese, fermented tea leaves tossed with a crispy mixture of nuts, beans and lettuce.
Ginger Salad (veg, gf) $15.99
Pickled ginger tosses with lettuce, cabbage, crispy garlic, sesame seeds, and peanuts.
Watercress Salad (veg, gf) $13.99
Burmese styled, blanched watercress, fresh tomatoes, onions, roasted peanuts, chickpea flour, and crispy shallot with lime dressing.
Pennywort Salad/Myin Kwa Ywet Thoke $15.99
Fresh pennywart, tomatoes, onion, roasted peanut, chickpea flour, crispy shallot, with lime dressing.
Eggroll Salad (veg) $10.99
A savory flavor mixture of crispy eggrolls, cabbage, and tamarind dressing.
Fish Cake Salad $16.99
Firm and springy fish cakes combined with fresh vegetables.
Tofu Salad $13.99
A savory flavor mixture of yellow tofu, cabbage, and tamarind dressing.
Noodles, Soup, & Entree
Chicken Noodle Salad (Nan Gyi Thoke) $17.99
Chewy rice noodles with a tangy coconut chicken sauce, yellow powder, cilantro, onion, topped with hard boiled egg and criso noodles.
Shan Noodle (chicken/tofu) $17.99
Rice noodle in tomato chili bean sauce mixed with minced chicken, ground peanut, sesame seed, and pickled mustard.
Shwe Taung Noodle $17.99
Egg noodle topped with delicious coconut chicken sauce garnished with boiled eggs, shallots, cilantro, crunchy fried noodle, chickpea powder, chili flakes, and lime.
Pad Thai (chicken, beef, veg) $16.99
Stir-fried rice noodles, bean sprouts, and green onion with savory homemade sauce, topped with peanut and lime.
Garlic Noodle (chicken/tofu) $16.99
Flat noodles with minced chicken and hous special garlic oil topped with fried garlic flakes and scallions.
Pad See Ew (chicken, beef, veg) $16.99
Stir-fried flat noodles with egg, Chinese broccoli, onion and sweet soy sauce.
Coconout Noodle Soup $16.99
Egg noodles with chicken curry in a creamy coconut broth topped with crispy noodles, hard boiled egg, and scallion.
Pad Kra Pao (beef/chicken) $16.99
Stir-fried with orange sauce, broccoli, garlic, bell pepper, onion, and crispy shallots.
Fish Chowder Soup (Moh Hinga) $16.99
Traditional Burmese thin rice noodles with fish chowder soup, served with hard boiled egg, fried yellow peas, and cilantro.
Fried Rice (chicken, beef, veg) $15.99
Fried rice with egg, tomato, onion, pea, carrot, green onion, and crispy shallot.
Burmese Signature Curries
Served with a rice choice of jasmine rice, coconut rice, lentil rice, or paratha.
Chicken Curry $18.99
A flavorful and aromatic Burmese style red curry, a dish with bold yet balanced flavors that combines tender chicken with curry sauce made of ginger, garlic, onion, and turmeric.
Chicken Kebat $18.99
Aromatic dish of yogurt marinated chicken prepared bell peppers, mint leaves, and sliced onion.
Beef Curry $20.99
A hearty flavorful dish of tender cuts of beef with aromatic spices.
Pork Curry $18.99
Signature red pork curry of Burma O'Clock
A comforting dish made with tender pork pieces simmered in rich and flavorful curry sauce.Shrimp Curry $20.99
Aromatic dish that combines tender shrimps with richly spiced curry sauce.
Vegetable Curry $16.99
Hearty and comforting curry made with various vegetables, aromatic spices, and coconut milk.
Pickled Mango Pork $18.99
Our special red curry cooked with pickled mango.
Butternut Squash Shrimp $18.99
Chunks of butternut squash and shrimps cooked to perfection
Red Curry $16.99
Your choice of chicken, beef, or veggie with red curry paste and assorted vegetables.
Green Curry $16.99
Your choice of chicken, beef, or veggie with green curry paste and assorted vegetables.
Panang Curry $16.99
Your choice of chicken, beef, or veggie with panang curry paste and assorted vegetables.
Drinks
Grass Jelly Drink $6
Refreshing drink of slightly sweetened black grass jelly (mesona plant).
Coke (Reg, Diet) $3
Sprite $3
Hot Green Tea $3
Iced Milk Tea $6
Sides
Lentil Rice $4
Coconut Rice $3
Jasmine Rice $3
Paratha $4
Desserts
Mango Sticky Rice $7.99
Combination of sweet and aromatic flavor of ripe mango with rich creamy coconut sticky rice.
Black Sticky Rice Pudding (Thar Kway Yine) $7.99
Sweetened Glutinous dessert with a chewy and soft texture served with coconut milk.
Burmese Banana Cake $7.99
A cake made with ripe bananas with rich and natural sweetness.
Falooda $12.99
A cold liquid dessert made with milk, rose syrup, basil seed, jelly, pudding, and ice cream.